Ingredientai pirkti naudotą (96)

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Rhule MGR 400 refrigerated mixer is an industrial solution designed for mixing, marinating, and vacuum processing of food products. It is used in production to homogenize mixtures while controlling temperature, notably in meat processing lines. This ensures consistent quality and improved ingredient absorption. Thanks to its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. The vacuum operation enhances marinade penetration, while the cooling maintains the product’s thermal stability. As a result, it directly improves material yield and batch consistency. Additionally, the variable speed arms allow precise adjustment based on the product type. Furthermore, this machine integrates easily into a food processing line upstream of packaging or cooking. Its large capacity makes it possible to process significant volumes while maintaining uniform quality. Moreover, its stainless steel design and closed system ensure a high level of hygiene—essential in industrial environments. Finally, the Rhule MGR 400 refrigerated mixer is part of a logic of optimized production. It combines technical performance, parameter control, and waste reduction. As a refurbished machine, it offers a strategic solution to maintain high productivity while controlling investment costs. Technical specifications: Hjdpfey Ew Snex Aa Dor - Vacuum pump - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50/60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95% - Integrated cooling system (refrigerant type R404A / R452a) - Lifter load capacity: 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm - Weight: approx. 1400 kg

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, Discover the LUTETIA T3 Vacuum Tumbler, an essential solution to optimize your marination processes and enhance the quality of your meats. Its vacuum system accelerates flavour infusion while preserving moisture within the ingredients. Constructed entirely from stainless steel, it guarantees optimal hygiene and quick cleaning. The well-considered dimensions allow seamless integration into various production settings, with no need for complex configurations—providing flexibility when expanding your product lineup. This tumbler’s combined meat and brine capacity of approximately 1,450 kg is a major asset for processing large batches without compromising mixing consistency. The user-friendly control panel minimizes training time and boosts productivity. Its dynamic operation prevents lump formation, improving the final appearance of your products. With a robust build, the machine is designed for high-throughput and delivers long-lasting performance—even in demanding industrial environments. The airtight lid maintains a stable internal environment, effectively preventing external contamination—a critical point for the food industry. Contact us today to learn how the LUTETIA T3 Vacuum Tumbler can optimise your processing operations. Achieve higher yields and precise control over recipes, two key elements for meeting discerning customer expectations. Technical specifications: - Dimensions: L 2,782 mm × W 1,450 mm × H 2,020 mm Hodpfx Aev Uxatsa Dsr - Capacity (meat + brine): ~1,450 kg - Operation: Vacuum system for rapid marination - Build: Stainless steel for enhanced hygiene - Weight: ~1,500 kg (approx.) for increased stability

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, Discover the LUTETIA T3 Tumbler, an essential piece of equipment to enhance your marinating processes and improve the quality of your meat products. Its vacuum system accelerates flavour penetration while preserving ingredient hydration. In addition, its stainless steel construction ensures optimal hygiene and quick maintenance. Thanks to its well-proportioned dimensions, it can be smoothly integrated into various processing facilities without the need for complex configuration. This gives you greater flexibility when expanding your product range. The meat and brine capacity, estimated at 1,450 kg, is a true asset, allowing you to handle large volumes without compromising mixing consistency. With this tumbler, you also minimise downtime, as the user-friendly interface makes operation straightforward. Furthermore, its dynamic mixing action reduces lump formation, resulting in enhanced final presentation of your products. Finally, this robust machine withstands high-throughput operation and offers long service life, even under demanding industrial conditions. Its hermetically sealing lid maintains a stable internal environment and prevents external contamination—crucial in the food processing sector. Contact us today to discover how the LUTETIA T3 Tumbler can streamline your processing operations. You’ll benefit from superior yield and precise control over your recipes, both of which are key to satisfying demanding customers. Hodpfx Aev Uxfvoa Dsr Technical specifications: Dimensions: L 2,782 mm × W 1,450 mm × H 2,020 mm Capacity (meat + brine): ~1,450 kg Operation: Vacuum system for rapid marination Construction: Stainless steel for enhanced hygiene Weight: ~1,500 kg (estimated) for superior stability

Būklė: naudotas, Gamybos metai: 2018, Funkcionalumas: visiškai funkcionalus, bakelio talpa: 400 l, The 400L steam cooking kettle, designed by Process Agro, is an ideal piece of equipment for professionals in the food industry looking to increase their production capacity. With its 400-liter capacity, it enables fast and efficient cooking of a wide variety of products. The use of steam ensures even cooking while preserving the flavor and texture of the ingredients. This kettle is therefore ideal for preparations that require precise temperature control. In addition, its robust and reliable design guarantees long-term use, even in intensive production environments. As a pre-owned model, this kettle combines performance and cost-effectiveness, making it a profitable choice for companies looking to optimize their cooking processes. Furthermore, its easy integration into various production lines enables productivity gains without compromising product quality. In summary, the 400L steam cooking kettle is a high-performing solution for food businesses seeking efficiency, quality, and reliability in their cooking operations. Hjdpeu H Uznofx Aa Dor Technical specifications: - 400 L steam cooking bowl - Pre-owned steam kettle - Manufacturer: Process Agro - Capacity: 400 Liters - Year of manufacture: 2018

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Wolfking TSM400 Mixer is engineered to meet the demands of high-throughput food processing lines. From the moment it is put into operation, it delivers a homogeneous and consistent mix, directly enhancing the quality of the end product. It is therefore ideally suited for facilities processing fresh meats, processed products or complex formulations requiring precision and uniformity. Thanks to its twin-shaft mixing system, the Wolfking TSM400 ensures even distribution of ingredients from the very first stages of the cycle. This technology effectively eliminates unmixed zones while optimizing the integration of spices, additives, or marinades. As a result, manufacturers benefit from a more stable product and reduced material losses. Additionally, the option to integrate a CO₂ cooling system enables precise temperature control during mixing, further enhancing overall quality. Furthermore, this machine stands out for its robust construction and its capacity for continuous operation. At the same time, it can be seamlessly integrated into existing processing lines, whether upstream from a grinder or a forming unit. Its design also facilitates thorough cleaning, helping to minimize downtime and improve production availability. In a refurbished/used context, it is a cost-effective solution that maintains a high level of performance. Finally, the Wolfking TSM400 Mixer helps stabilize production rates. This increases productivity while ensuring consistently high quality, making it a strategic asset for demanding processors. ⚙️ Technical Specifications Bowl capacity: 400 L Hedpfx Asyzqzzoa Dor Mixing type: twin ribbon shafts Dimensions: 2000 × 1650 × 2700 mm Loading height: 1500 mm Power supply: 380 – 400 V Frequency: 50 Hz Power: approx. 6 kW Current: approx. 15 A

Būklė: paruoštas naudoti (naudotas), Now available! Complete Dumpling/Knödel Production Line In very good condition. The production line has a capacity of 1200 kg per hour. For further specifications of this line, please see the attachments. The line can be inspected in Stavenhagen, Germany. The installation is still fully operational and connected to power, enabling demonstration. Hjdpsx H Sapjfx Aa Dsr The line is complete, starting with storage of potato flakes. These are then mixed in the correct ratio. The system can also process other raw materials, such as bread dough or other ingredients. An additional big bag station is available for this purpose. After mixing, the product is weighed and further mixed before being conveyed to the Rheon forming machines. The Rheon machines form the product; if desired, a filling can also be incorporated. The product then moves to the breading drum and subsequently to the cryogenic freezer, where the exterior is hardened to ensure good packability. After freezing, the product is weighed by a multihead weigher and packed in doypack packaging. It then passes through the pasteurization tunnel, which ensures an extended shelf life. Afterward, the packaging is blown dry. Finally, weight and metal detection take place, after which the products are automatically packed into boxes by a repacking machine. The boxes are automatically stacked on pallets, making the products ready for transport. Multiple photos available (please contact us for more information)

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Seydelmann MU200 B Grinder is engineered to meet the rigorous demands of industrial food processing operations for grinding and mixing. Upon integration into a production line, it ensures uniform processing of raw materials while maintaining consistent quality of the final product. As such, it is perfectly suited for facilities handling fresh, frozen, or cooked meat, as well as other food preparations. Thanks to its combined grinding and mixing system, the Seydelmann MU200 B significantly enhances texture consistency. The product is first evenly blended before being ground, optimizing ingredient distribution and minimizing quality variations. As a result, operators benefit from a more stable finished product, while reducing waste and the need for reprocessing. In addition, this configuration supports continuous workflows, facilitating management of high-volume throughput. The unit stands out for its robust construction and heavy-duty design. By housing all components within a sealed stainless steel frame, it guarantees a high standard of hygiene and simplifies cleaning. Furthermore, its safety-oriented engineering limits intervention during operation, increasing operator safety. As a refurbished used machine, it offers an excellent balance between industrial performance and cost efficiency. Ultimately, the Seydelmann MU200 B Grinder is tailored for optimized production environments where precision, reliability, and operational continuity are paramount. It both boosts productivity and ensures consistent quality, making it a strategic asset for food processing lines. Hsdjyw Rxrepfx Aa Dor Technical specifications: Model: MU 200 B Year: 2006 Power supply: 400 V Frequency: 50 Hz Motor power: 25 / 37 kW Plate diameter: 200 mm Throughput: up to 6,000 kg/h Hopper capacity: 300 L Mixing capacity: 150 kg Weight: 1,000 kg

Būklė: naudotas, General Overview Pasteurizing, cooling, hardening, emulsifying, reconstituting, incubating, and mixing are all processes relevant in the food processing laboratory. The Armfield Multi-purpose Processing Vessel is capable of performing all these functions as a standalone, mobile unit. Its mobility allows it to be positioned in the laboratory next to other equipment for which it can be used, and also allows for easy storage. The hygienically designed, jacketed vessel has a working volume of 10 to 15 liters, enabling experiments and demonstrations without the need for large quantities of raw materials. An electric heating element at the bottom of the jacket heats water in the jacket, which in turn heats the contents of the vessel. This method provides gentle heat transfer to ingredients, which are often sensitive to heat, and local 'hot spots' are avoided through the convective distribution of heat. Cooling is achieved simply by feeding water from the mains water supply through the jacket. For active cooling, chilled water is circulated in a closed loop by an ice-bank chiller integrated in the equipment's base. A variable-speed emulsifier with different emulsifying head options can be lowered into the process liquid. Practical experience can be gained by students, and the comprehensive instrumentation allows for complete process documentation. An automatic valve changeover system enables straightforward operation, allowing the student/trainee to easily select the required process instead of operating a series of manual valves. Description Refer to the drawings in section 8 'Equipment Diagrams' if needed. Hedpeydh Agefx Aa Djr 9.1 Overview The double-walled stainless steel vessel (1) has a polished, hygienic surface and a working capacity between 10 and 15 liters. The contents are indirectly heated by a heating cartridge (16) in the bottom of the jacket. The heater is protected against overheating by an adjacent thermostat (17). An emulsifier (2) can be mounted in the vessel using the locking handle (5). The ON/OFF and speed controls (14) of this device are located on the motor housing and not on the operating console. A green running light (7) indicates when the emulsifier motor is on. The emulsifier head (3) can be easily exchanged for any of the supplied alternatives by simply removing the finger nuts securing the head to the drive shaft. A lid (6) prevents airborne contamination during prolonged thermal treatment. Chilled water is circulated from an ice bank (12) below the processing vessel. After a period required to build up the ice bank, this chilled water is supplied to the vessel jacket, cooling the contents to a temperature suitable for storage/hardening. The ice bank is typically used after an initial quick cooling by circulating cold water from a mains supply. 3-way valves (10) and (11) are used for automatic selection between open-loop cooling and closed-loop chilled water. In both cases, the water passes through a flow meter (13), where the flow rate can be manually adjusted using a control valve (14). From the flow meter, the water enters the base of the vessel jacket after passing through an inline check valve (15)…

Būklė: naudotas, Gamybos metai: 2020, Temperatūros reguliuojami procesiniai rezervuarai yra būtini įvairiose pramonės šakose, įskaitant maisto, farmacijos ir chemijos pramonę. Gamyboje, kur tikslus temperatūros valdymas yra būtinas produkto kokybei ir saugumui užtikrinti. Čia pateikiama išsami temperatūros reguliuojamų procesinių rezervuarų apžvalga: KAS YRA TEMPERATŪROS KONTROLIUOJAMAS PERDIRBIMO REZERVUARAS? Temperatūros kontroliuojamas perdirbimo rezervuaras – tai indas, specialiai sukurtas žaliavoms apdoroti ir palaikyti pageidaujamą temperatūrą viso proceso metu. Šie rezervuarai aprūpinti šilumokaičių sistemomis, temperatūros jutikliais ir valdymo mechanizmais, užtikrinančiais, kad turinys viso proceso metu išlaikytų nustatytą temperatūrą. PAGRINDINĖS SAVYBĖS: 1. Šildymo ir aušinimo sistemos: * Šildytuvai – gali būti elektriniai arba gariniai, skirti turinio temperatūrai pakelti. * Aušintuvai – paprastai naudojamos vandens arba glikolio pagrindo aušinimo sistemos temperatūrai sumažinti. 2. Izoliacija: Rezervuarai dažnai padengti izoliacine medžiaga, kad būtų sumažinti šilumos nuostoliai ar įėjimas iš aplinkos ir išlaikytos stabilios vidinės sąlygos. 3. Temperatūros kontrolės sistemos: Išmanūs valdikliai ir jutikliai (pvz., termoporos) nuolat stebi bei reguliuoja temperatūrą realiu laiku, leidžiant itin tiksliai valdyti perdirbimo aplinką. 4. Maišymo mechanizmai: Daugelis temperatūros reguliuojamų rezervuarų turi integruotus maišiklius arba maišytuvas, kad temperatūra visame tūryje būtų vienalytė. 5. Konstrukcinė medžiaga: Dažniausiai gaminami iš nerūdijančio plieno ar kitų korozijai atsparių medžiagų, atlaiko aukštas temperatūras. Hodpoy E Hy Usfx Aa Dsr TAIKYMAS MAISTO PRAMONĖJE: 1. Pasterizacija: Pienui ar kitoms skystoms žaliavoms kaitinti, kad būtų sunaikintos bakterijos ir tuo pačiu išlaikyta produkto kokybė. 2. Virimas: Preciziškai valdoma temperatūra virimo procesų metu (pvz., padažų, sriubų ar džemų gamyboje), siekiant pagal reikalavimus išgauti reikiamą tekstūrą ir skonį. 3. Fermentacija: Temperatūros reguliavimas fermentacijos procesų metu (pvz., alaus, jogurto gamyboje), siekiant palaikyti optimalias sąlygas mikroorganizmų veiklai. 4. Laikymas: Temperatūros kontrolė yra svarbi jautriems ingredientams (pvz., šokoladui ar pieno produktams) konservuoti ir jų šviežumui išlaikyti. TEMPERATŪROS KONTROLIUOJAMŲ REZERVUARŲ PRIVALUMAI: * Kokybės užtikrinimas: Nuolat palaikoma temperatūra lemia vienodą produkto kokybę, skonį ir tekstūrą. * Saugumas: Padeda užtikrinti maisto saugos standartų laikymąsi per išsamius virimo ar pasterizavimo procesus. * Energijos efektyvumas: Šiuolaikinės valdymo sistemos leidžia sumažinti energijos sąnaudas ir eksploatacines išlaidas. * Universalumas: Tinka įvairiems procesams – šildymui, aušinimui ir temperatūros palaikymui įvairiems maisto produktams. SVARBŪS ASPEKTAI: * Kontrolės tikslumas: Temperatūros kontrolės sistemų tikslumas lemiamas; rinkitės rezervuarus su pažangiomis valdymo funkcijomis didesniam darbo patikimumui. * Valymas: Rezervuaro konstrukcija turi užtikrinti lengvą valymą, kad būtų laikomasi higienos standartų, ypač maisto pramonėje. * Integracija: Apsvarstykite, kaip lengvai rezervuaras gali būti integruotas į esamas gamybos linijas ir sistemas. Didelio šlyties maišytuvai yra nepakeičiami įrenginiai maisto pramonėje, ypač emulsijoms, maišymui ir homogeniškam skirtingų ingredientų sumaišymui...

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Rühle MKR 300 mixer is designed for processing facilities seeking dependable equipment for consistent mixing of meat products. It ensures a homogeneous distribution of ingredients, contributing to recipe stability and the final product’s quality. As a result, production output remains consistent with minimal batch-to-batch variation. Additionally, the specifically engineered mixing bowl promotes effective blending, which enhances end-product consistency. This mixer is easily integrated into existing production setups, with its compact design fitting workshops where space is at a premium. Its robust construction is built to withstand intensive, daily operation. Furthermore, the user-friendly design facilitates both loading and discharge processes, improving workflow efficiency. Productivity is thereby increased without complicating operational procedures. When Europ'Equipement offers a pre-owned Rühle MKR 300 mixer, the team conducts rigorous inspections of all mechanical and functional components. This guarantees a machine that is ready for immediate use. Purchasing second-hand equipment also allows for cost control while maintaining the performance levels demanded by industrial applications. Consequently, this approach aligns with both sustainability objectives and sound financial management. The MKR 300 is suitable for processed meat applications and advanced products requiring precise and repeatable mixing. Its capacity is tailored to the needs of small and medium-scale production runs. Therefore, this mixer is an ideal option for manufacturers aiming to enhance process reliability while optimizing their production tools. Technical specifications: Model: MKR 300 Type: Industrial mixer Hsdpfxoyghkco Aa Dor Bowl capacity: 300 L Power supply: 400 V – three-phase – 50 Hz Dimensions (L × W × H): 1,800 × 1,900 × 2,100 mm Machine weight: 1,100 kg

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, Lutetia T4 Vacuum Tumbler The Lutetia T4 Vacuum Tumbler provides an efficient solution for workshops seeking a machine capable of processing large volumes while maintaining excellent consistency in marinating. With a capacity of 1600 to 2000 kg, it meets the demands of intensive production requiring precise cycle management. Moreover, its rotating vacuum drum enhances ingredient absorption, optimizing product tenderness, texture, and color. As a result, each batch achieves better homogeneity, facilitating recipe standardization and yield control. The bowl’s design and internal geometry ensure smooth product circulation. This gentle movement minimizes shock, reduces heat build-up, and guarantees an even distribution of brine. Additionally, easy loading access and front-mouth unloading speed up product handling, improving overall throughput and reducing non-productive downtime. The food-grade stainless steel construction ensures long service life and excellent resistance to frequent cleaning. Maintenance is straightforward, maximizing machine availability and ensuring production reliability. The T4 tumbler is also notable for its usable volume of 3,250 liters, offering ample working space for efficient tumbling and regular massaging of products. Its balanced dimensions and weight of 1,300 kg allow flexible integration into various industrial settings. It is a robust, precise, and user-friendly solution for workshops seeking improved cycle-to-cycle quality control. Technical Specifications: - Meat + brine capacity: 1,600–2,000 kg - Usable volume: 3,150 L - Operating mode: Rotating vacuum drum Hodpfox Hy Alsx Aa Dor - Unloading: Front mouth - Overall dimensions: 3,285 × 1,450 × 1,990 mm - Drum diameter: 1,340 mm - Loading height: 1,130 mm - Machine weight: 1,400 kg

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Lutetia T5 tumbler is designed for industrial facilities seeking a reliable solution for mixing and marinating large volumes. Firstly, its capacity of up to 4000 kg of meat and brine enables high-output processing while maintaining consistent homogeneity. In addition, vacuum operation enhances the penetration of ingredients deep into the product, thereby improving organoleptic quality and ensuring recipe consistency across long production runs. As a result, production gains in stability and reproducibility. Furthermore, the slow and controlled rotation of the drum significantly reduces mechanical stress on the product. This gentle action minimizes impact, preserving the integrity of muscle fibers, reducing yield losses and maintaining a uniform appearance. The internal geometry of the drum ensures smooth movement of the batch, delivering consistent mixing cycles even with high fill levels. This design is ideal for operations requiring optimal product integrity and process precision. In addition, the stainless steel construction provides superior resistance to demanding industrial environments, facilitates rigorous sanitation, and supports frequent cleaning cycles. The machine's generous dimensions make it easy to integrate into high-throughput processing lines, ensuring smooth loading and unloading operations. With a net capacity of 4,800 liters, robust build quality, and proven design, the Lutetia T5 tumbler is a strategic investment for processors looking to achieve high performance, consistent results and long-term productivity optimization. Technical specifications: Meat + brine capacity: 3,800–4,000 kg Net volume: 4,800 L Operation type: Rotating vacuum drum Hodpfsx Ifuijx Aa Dor Discharge system: Front mouth Overall length: 3,500 mm Overall width: 2,050 mm Drum diameter: 1,950 mm Empty weight: 3,000 kg

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Lutetia T1 tumbler is a reliable and high-performance solution for processing facilities seeking precise equipment for controlled mixing and marinating volumes. Firstly, its capacity of up to 400 kg of meat and brine enables consistent batch processing while maintaining excellent product homogeneity. Furthermore, vacuum operation ensures rapid and uniform penetration of ingredients, resulting in consistent recipes and stable product quality from one cycle to the next. Consequently, process control is improved from the very first uses. Hsdpfx Asx Ifylea Djr In addition, the slow and continuous rotation of the drum minimizes mechanical stress on the product. This regular movement preserves the integrity of the meat fibers and reduces the risk of degradation, ensuring a uniform and visually appealing final texture. The drum’s internal design promotes smooth movement of the product mass, making every mixing cycle reliably repeatable, which secures daily production. This approach is particularly suitable for applications where precise dosing and product integrity are essential. Moreover, the stainless steel construction guarantees excellent durability and optimal hygiene. The machine’s design also facilitates cleaning and maintenance operations. Thanks to its compact dimensions, the tumbler is easy to integrate into workshops with limited space, fitting seamlessly into existing production lines without major modifications. Finally, with its 950-liter working volume, robust build, and proven design, the Lutetia T1 tumbler is a relevant choice for industrial processors aiming to combine reliability, consistent production, and optimized processing times. Technical Specifications: Meat + brine capacity: 400 kg Working volume: 950 L Operating type: Vacuum rotary drum Discharge: Front mouth Overall length: 2150 mm Overall width: 1230 mm Drum diameter: 972 mm Unladen weight: 800 kg

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Lutetia T5 tumbler is designed for processing plants seeking homogeneous and reproducible mixing with large volumes. It ensures even distribution of ingredients while preserving product structure. As a result, quality remains consistent from batch to batch, securing the manufacturing process. Furthermore, the tank design promotes controlled product flow, minimizing poorly processed zones. This tumbler can be easily integrated into existing production environments, as its architecture is designed for intensive industrial use. Its robust construction guarantees excellent stability during operation, even under high loads. Additionally, the accessibility of key areas simplifies cleaning and maintenance operations. This reduces downtime and improves machine availability on a daily basis. Refurbished by Europ'Equipement, the Lutetia T5 tumbler undergoes thorough inspection of mechanical and functional components. Thus, the user benefits from a reliable piece of equipment, ready for operation without major modifications. Refurbishment also allows for controlled investment while maintaining a high level of performance. Consequently, this solution supports a sustainable approach, focusing on reliability and long-term cost reduction. The Lutetia T5 is particularly suitable for meat processing applications and prepared product manufacturing where consistent and regular mixing is required. Moreover, it offers good operational flexibility to accommodate various recipes and production constraints. Therefore, this tumbler is an excellent choice for manufacturers looking to strengthen their processes while ensuring quality, consistency, and safety. Technical specifications: Meat + brine capacity: 3,800 to 4,000 kg Drive: two motors Control: programmable controller with variable speed drive Dimensions (L × W × H): 3,500 × 2,050 × 2,450 mm Weight: 3,000 kg Hedeydaftopfx Aa Dor Tank volume: 6,750 L

Būklė: paruoštas naudoti (naudotas), Funkcionalumas: visiškai funkcionalus, The Lutetia T5 tumbler stands out as an industrial solution designed for high-volume production facilities that require precise control of mixing and vacuum marination. Firstly, its vacuum operation optimizes brine absorption and improves the distribution of ingredients deep within the product. As a result, sensory quality is enhanced and recipe consistency is maintained over extended production cycles. Furthermore, this technology directly contributes to better product integrity after processing. Additionally, the slow and controlled rotation of the drum ensures gentle handling of raw materials. The gradual movement minimizes mechanical stress and preserves the structure of the meat, even with heavy loads. Consequently, yield losses are reduced and product appearance remains uniform. Moreover, the internal design promotes smooth circulation of the batch, which enhances cycle repeatability and secures consistent productivity. Moreover, its food-grade stainless steel construction provides outstanding durability and a service life suited to demanding industrial environments. On the one hand, it resists corrosion and wear effectively. On the other, it simplifies cleaning and maintenance operations. As a result, downtime is reduced and machine availability remains high. At the same time, its footprint is optimized for seamless integration into existing production lines. Ultimately, the Lutetia T5 fully meets the needs of food processors seeking a reliable, high-performance tumbler tailored for heavy-duty volumes. It is, therefore, a strategic asset to maximize output, safeguard product quality, and stabilize long-term performance. This makes it an ideal investment for operations focused on continuous production with uncompromised quality control. Hedoyc Uqbspfx Aa Der Technical specifications: Dimensions (L × W × H): 3,500 × 2,050 × 2,450 mm Meat + brine capacity: 3,800 kg Total drum volume: 6,750 L Drum diameter: 1,950 mm Operation: Vacuum Mixing type: Slow drum rotation Construction: Food-grade stainless steel Empty weight: ≈ 3,000 kg

Būklė: naudotas, Gamybos metai: 2011, Gamintojas: Packo Inov NV Tipas: Krioužšaldiklis / partijinis šaldiklis Pagaminimo metai: 2011 Bendra talpa: 950 l Matmenys: 150 x 120 x 230 cm Maitinimo įtampa: 3x400V + N – 50Hz Mažiausia nustatoma temperatūra: –120°C Svoris: 600 kg Medžiagos: 304L nerūdijantis plienas Pilna techninė dokumentacija: prieinama skaitmeniniu formatu Šaltnešis: Skystas azotas Hsdpfxsx R A Apo Aa Dor Ankstesnis naudojimas: biologinį aktyvų ingredientą talpinančios 0,5 arba 1 l talpos buteliai. 0,5 l butelis: • Matmenys: 72 x 72 x 180 mm (PlxGxA) • Didžiausias talpinamų butelių skaičius: 32 1,0 l butelis: • Matmenys: 90 x 90 x 220 mm (PlxGxA) • Didžiausias talpinamų butelių skaičius: 32

Būklė: naudotas, Šis pasiūlymas skirtas Foster Refrigerator EPSG500H modeliui. Įrenginys yra visiškai tvarkingas ir paruoštas nedelsiam atidavimui. Foster Refrigerator siūlo platų komercinių šaldymo įrenginių asortimentą, pritaikytą įvairių maitinimo įstaigų poreikiams. Jų gaminių liniją sudaro: Sandėliavimo spintos: Galimos įvairių konfigūracijų, užtikrina patikimus šaldymo sprendimus visų dydžių virtuvėms. Darbiniai stalai su šaldymo funkcija: Sujungia maisto ruošos paviršius ir šaldomąją talpą, didina virtuvės efektyvumą. Greitojo atšaldymo ir užšaldymo įrenginiai: Skirti greitai sumažinti maisto temperatūrą, užtikrinant saugumą ir kokybę. Hedpfx Aexwc Agja Dor Paruošimo stotelės: Specializuoti šaldymo įrenginiai, išlaikantys ingredientų šviežumą ir prieinamumą ruošiant maistą. Multideck vitrinos: Idealiai tinka šaldytų produktų eksponavimui mažmeninės prekybos vietose. Ledo gaminimo įrenginiai: Patikimos mašinos, gaminančios ledą įvairiems poreikiams.

Būklė: naudotas, Šis sąrašas skirtas Quattroflow QS15SU Fluid Systems siurbliui. Įrenginys yra visiškai veikiantis ir paruoštas naudoti nedelsiant. Quattroflow 15SU yra keturių stūmoklių diafragminis siurblys, daugiausia naudojamas vandeningiems skysčiams pumpuoti, dažniausiai naudojamiems tyrimų, pilotinėse arba gamybinėse farmacijos, biotechnologijų, maisto ar kosmetikos tyrimų centruose arba gamyklose. Hodpfx Aexl Er Hsa Dsr Pavyzdžiai: Baltymų tirpalai (albuminas, IgG, krešėjimo faktoriai, monokloniniai antikūnai, fermentai, vakcinos.) Polimerų ar suspensijų tirpalai (silikonas, lateksas, chromatografijos terpės) Ląstelių suspensijos (bakterijos, mielės, dumbliai, grybeliai, žinduolių ląstelės) koloidiniai tirpalai virusų ar fagų suspensijos pieno produktai gelatina Papildai ir ingredientai kosmetikai bei maistui

Gamybos metai: 2014, būklė: labai geros būklės (naudotas), Distributeurs de poudre / ingrédients Quantité disponible : 3 Acier inoxydable Année 2014 En excellent état Hedpfxjurf Tks Aa Dsr

Būklė: beveik kaip naujas (naudotas), Kramer + Grebe SM 200 pjaustyklė (dar vadinama dubens pjaustykle) yra pramoninė mašina, daugiausia naudojama mėsos pramonėje mėsai ir kitiems ingredientams malti, maišyti bei emulguoti. Pagrindinė funkcija: - Viduje yra apie 200 litrų talpos dubuo. Hsdpfex S Ih Tox Aa Dor - Ašmenys sukasi dideliu greičiu, kad pjaustytų mėsą, riebalus, ledą, prieskonius ir kt. - Pjaustymas kartu su dubens sukimu sukuria smulkią emulsiją, todėl gaminiai, tokie kaip dešros, paštetai, dešrelės ir pan., įgauna homogenišką tekstūrą.

Būklė: naujas, Gamybos metai: 2026, galia: 11 kW (14,96 AG), Rotacinė būgninė džiovykla, skirta įvairių medžiagų, tokių kaip smėlis, biomasė, pjuvenos, raudonosios dumblas, bentonitas ar anglis, džiovinimui. Techniniai duomenys: - Skersmuo: 1200 mm - Ilgis: 10 000 mm - Variklio galingumas: 11–13 kW - Nuolydis: 3% - Našumas: 1,5–3 t/h - Svoris: 14 tonų Hsdpsq Igyvjfx Aa Dsr Be šio modelio, siūlome ir kitų modifikacijų rotacines būgnines džiovyklas: 1500x12 000 mm, 2400x20 000 mm, taip pat pilnai sukomplektuotas džiovinimo sistemas įvairioms medžiagoms. Susisiekite dėl išsamesnės konsultacijos – mūsų gamykla gali suprojektuoti sprendimą pagal Jūsų individualius poreikius. Rotacinės būgninės džiovyklos – tai itin efektyvios pramoninės įrangos priemonės, plačiai naudojamos medžio drožlių, pjuvenų ir biomasės apdorojimui. Veikimo principas grįstas besisukančiu būgnu, kurio dėka per cilindrą judanti medžiaga yra išdžiovinama šilumos pagalba. Tokia konstrukcija leidžia efektyviai apdoroti įvairių dalelių dydžio bei drėgmės lygio biomasę. Taip pat galima dirbti su aukštos temperatūros išmetamosiomis dujomis, todėl įrenginiai yra universalūs ir pritaikomi įvairiuose pramonės sektoriuose. Rotacinė būgninė džiovykla medžio drožlėms, pjuvenoms, biomasės žaliavoms 🌳 Rotacinės būgninės džiovyklos pristatymas Biomasės apdorojimo sektoriuje drėgmės valdymas yra esminis veiksnys. Tam naudojama rotacinė būgninė džiovykla – nepakeičiama įranga efektyviam medžio drožlių, pjuvenų ir biomasės drėgmės sumažinimui. Šis sprendimas didina darbo našumą, gerina biokuro kokybę ir yra svarbus biomasės energijos gamyboje. Pažvelkime į jų veikimo principą ir privalumus! 💼 Pagrindiniai rotacinių būgninių džiovyklų privalumai 1. Energijos efektyvumas: optimizuotas energijos suvartojimas bei didelis džiovinimo našumas. 2. Didelis pajėgumas: puikiai tinka pramoninėms įmonėms, kur reikalingas didelių apimčių džiovinimas. 3. Geresnė produkto kokybė: pasiekiama optimali drėgmė, taip pagerinama biomasės, kuro granulėms ir kitoms reikmėms, kokybė. 4. Universalumas: tinka įvairioms žaliavoms – nuo medžio drožlių iki pjuvenų ir kitų biomasės rūšių. # Rotacinių būgninių džiovyklų taikymo sritys ir apdorojamos medžiagos II. Taikymo sritys A. Žemės ūkis - Grūdų, sėklų, pašarinių žolių džiovinimas - Šiaudų ir kitų žemės ūkio atliekų paruošimas B. Maisto pramonė - Vaisių, daržovių, prieskonių džiovinimas - Maisto kokybės išsaugojimas džiovinant C. Chemijos pramonė - Cheminių miltelių, granulių, kristalų džiovinimas - Trąšų, ploviklių gamybai D. Kasyba ir mineralai - Rūdų, anglies, mineralinių koncentratų džiovinimas - Drėgmės sumažinimas palengvina tolimesnį apdorojimą E. Statybinės medžiagos - Smėlio, cemento ir kitų statybinių užpilų džiovinimas - Medžiagų paruošimas gamybai F. Farmacija - Farmacinių miltelių, aktyviųjų ingredientų džiovinimas III. Rotacinėje būgninėje džiovykloje apdorojamos medžiagos A. Organinės medžiagos - Biomasė, medžio drožlės, pjuvenos, gyvuliniai pašarai B. Neorganinės medžiagos - Smėlis, molis, klintis, gipsas C. Atliekos - Nuotekų valymo įrenginių dumblas - Pramoninės atliekos perdirbimui ar pakartotiniam naudojimui