"Hamba BK 8008 A" pildymo linija (1997 m.)

Hamba Abfülllinie

Overview
The cup filling line was built by HAMBA in 1997, remains in operation until the end of 2024, and can be inspected at any time.

Technical Data
Output: 20–40 cycles/min

Products that can be filled:
- Liquid yoghurt milk, 0.3 to 4% fat (20–45°C)
- Stirred yoghurt with fruit, max. fruit piece size 15mm, 0.3 to 4% fat (3–10°C)
- Cream, 25 to 35% fat (3–42°C)
- Salad dressings with salt, herbs, and vinegar
- Sweet pudding (2–70°C)

Cup formats:
- Cup diameter: 75 mm
- Max. height: 120 mm

Filling volumes:
- Dispenser: 50 ccm to 250 ccm, with fruit dosing
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- Dispenser: 30 ccm to 150 ccm, with fruit dosing

Sealing: Foil lids
Control system: Siemens S7

Scope of supply:
- Filling machine | HAMBA | BK 8008 A | 1997
- Cup denester | Schäfer und Flottmann | SFS 337 | 1997
- Empty cup conveyor | Manex | – | 1997
- Packer | AF | – | 1997
- Integrated into SIG HAMBA BK 8008 P line
- Well maintained condition
- Full cup conveyor | Manex | – | 1997
- Layer palletizer | Manex | – | 1997 (overhauled in 2004)

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