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Officine Meccaniche Machine à pâte D120 SMALL

Discover the Officina Dea D120 SMALL ravioli and tagliatelle machine—the ideal equipment for shops and food labs looking to produce high-quality fresh pasta. This machine stands out for its user-friendly operation, exceptional reliability, and ability to create a wide variety of pasta formats.

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The D120 SMALL automates mixing, dough sheet rolling, long pasta production, and ravioli making. It features three independent motors for the mixing bowl, drive shafts, and roller assembly, ensuring optimal performance and production flexibility. Stainless steel components mounted on roller bearings guarantee superior durability and hygiene.

This compact machine easily fits into confined spaces while offering high production capacity. Its modern design facilitates cleaning and maintenance, saving valuable time in daily operations. Thanks to its advanced technical features, it meets the demands of professionals seeking precision pasta manufacturing.

Technical specifications:
- Mixing capacity: up to 15 kg of dough per cycle
- Adjustable sheet thickness: from 0.5 to 5 mm for a range of textures
- Hourly production: up to 50 kg of fresh pasta
- Compact dimensions: 120 cm (L) x 80 cm (D) x 150 cm (H)
- Total power: 3 kW for optimal energy efficiency

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