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Tunnel à vapeur

This steam tunnel is designed for the continuous processing of food products that require controlled passage under a hood. Upon entry, the metal conveyor belt ensures a consistent advancement of products, providing stable and repeatable throughput. As a result, the machine integrates easily into the core of an automated production line, guaranteeing uninterrupted production continuity.

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Additionally, the tunnel’s closed design limits thermal losses and protects products from external contamination. Thanks to this architecture, processing is homogeneous across the entire belt width. Consequently, results remain consistent, even during extended cycles or heavy-duty operations. At the same time, access via lift-up hoods makes inspection and cleaning operations easier, reducing downtime.

Furthermore, the fully stainless-steel construction offers excellent resistance to humidity, temperature fluctuations, and demanding industrial environments. This makes the machine perfectly suitable for meat, fish, or prepared food processing facilities. What’s more, the stainless-steel wire mesh belt allows for efficient liquid drainage and ensures uniform treatment of the underside of products.

Lastly, thanks to its generous tunnel length and robust construction, this industrial tunnel represents a reliable solution for companies seeking high-performance, durable, and easy-to-operate equipment. It is therefore a strategic element for optimizing production flow while meeting the hygiene and consistency standards required in the food processing industry.

Technical specifications:

Type of machine: Industrial continuous hooded processing tunnel
Conveying system: Fine-mesh stainless steel wire conveyor belt
Tunnel length: Extended length (continuous line, several meters)
Usable belt width: Wide format, suitable for bulk or single products
Frame: Food-grade stainless steel
Hooding: Closed tunnel with lift-up top covers

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