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LASER usw. Swiss Roll & Layer cake Line

Laser-Italy, complete automatic sponge cake and Swiss roll production line, 250-300 kg/h, suitable for:

- Small layer cakes: Capacity: 19,700 pcs/h, Dimensions: 32x70xh23 mm
- Large layer cakes: Capacity: 8,900 pcs/h, Dimensions: 48x100xh23 mm
- Mini rolls: Capacity: 10,300 pcs/h, Dimensions: ø35x80 mm
- Swiss rolls: Capacity: 1,190 pcs/h, Dimensions: ø60x250 mm

Includes 1 flow-pack machine, 250-350 ppm (Syntegon-Germany)
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Comprising:
- Pre-mixing tank for batter or dough PML200
- Turbo-mixer aeration unit TML500
- Complete water cooling unit with connecting pipes for the Swiss roll extruder EXTR1000
- Sponge cake decorating unit before baking DECO1000
- Cyclothermic tunnel oven FCT 1.0 x 10 m
- Cooling conveyor for sponge cakes TRPS1000
- Sponge cake worktable BLPS1000
- Longitudinal cutting device for sponge cakes GRTL1000 (without tools)
- Cutting tools for cake cutting unit GRTL1000
- Syrup dispenser unit GDB1000 with gravity tank
- Jam or cream spreading unit GDMC1000
- Additional formats for the cream spreading unit
- Layer cake overlapping group with ploughshares GSLC1000
- Motorized rolling device for mini rolls GSMR1000
- Motorized rolling device for Swiss rolls GSSR1000
- Guillotine cutting machine for sponge cakes GDLV1000
- Control panel for shape cutting section QELF
- Combined pre-mixer and turbo mixer unit GML500
- Water cooler and heating unit with connecting pipes for chocolate enrobing machine + internal decorating ENR1000
- 1,000 kg service tank for enrobing machine
- Cooling tunnel TUNN 1.0 x 10.0 m
- Automatic horizontal flow-pack machine with nitrogen flushing (Syntegon)

Year of manufacture: 2020

Currently in operation, in very good condition.

On request, we can assist with dismantling, loading, transport, and commissioning of the line.

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