Kepimo sistema

Florigo Braadoven

Zonal flow principle: 3-point oil flow control
Highly suitable for potato specialties such as: potato noisettes, rösti, potato cones, croquettes, potato fritters, duchess potatoes, French fries, etc.
Net belt width: approx. 1,400 mm
Net belt length: approx. 9,000 mm
External heat exchanger: Not included
Electromechanical hood lift
Mesh size: 3 mm (stainless steel wire link belt)
Oil level control
Maximum product height: approx. 120 mm
Infeed height: approx. 1,650 mm
Discharge height: approx. 1,500 mm
Height-adjustable upper belt with carriers
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CIP-compatible
Fire safety compliant
Inspection hatches on top of hood
Insulated hood
1 exhaust stack
Dimensions (L x W x H): 12,500 x 2,580 x 2,470 mm (closed position, top of hood, without extraction)

Filter station with belt filter
Cornell 5RB-F16K oil pump
35 m³/h
Oil temperature: 180°C
37 kW, 1,482 rpm
400 V, 50 Hz
IE3, power factor 0.83
Dimensions (L x W x H): 3,200 x 2,300 x 2,000 mm
+
Blackmer NP3F pump for emptying fryer
SEW 3 kW
220 – 400 V
258 rpm
50 Hz, 6.2 A, IE2, power factor 0.82

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