Picos krosnis Moretti Forni S100E 2/L

Moretti Forni S100E 2/L

The most advanced pizza oven Moretti Forni S Series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: -35%.

OPTIONAL

ICON: €500 surcharge

BISCOTO STONE €500 surcharge

OPERATING TEMPERATURE UP TO 500°C
(ONLY WITH BISCOTO STONE)

Technical Description:

- The S series features unmistakable style
- Revolutionary design
- Innovative materials
- Stainless and smooth surfaces for easy cleaning
- Enhanced double interior lighting ensures excellent visibility
- Side tool holder is extremely practical for keeping peels, hooks, and brushes always ready for use
- Efficiency and practicality
- Available in a version with hood, open front
- Upwards opening door
- All upon request
- Intuitive color TFT screen (in 5 languages)
- Innovative side tool holder
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- Available in two finishes: Steel and Icon.
- Exclusive patented system: enables a reduction of installed power by 20% without affecting performance (optional)
- Proportional power control: efficiency and low consumption
- Control of 2 separate temperatures inside the same baking chamber
- Separate power control for top and bottom heating elements
- For selection time
- For half load
- Management of pauses
- USB port for data import/export

Description:

Exclusive functionalities introduced by Moretti Forni make the S series a suitable solution for any requirement. Power-Booster® technology that can be managed with selection time efficiency; for partial loads, Half-Load®. The technology allows part of the chamber to be turned off when not in use. Eco-Standby® technology is an innovative new feature for managing breaks.

International patents and exclusive applications set the series apart. Adaptive Power® technology allows automatic power management according to the chamber load, guaranteeing energy savings. With exclusive Dual Temp® technology, it is possible to independently manage the temperatures of the ceiling and the floor for a perfect baking process for any type of product. The revolutionary Smart-Baking® technology allows separate management of top and bottom power.

Model: S100E 2/L
Number of decks: 2
External deck dimensions: 137x121x187 cm
Internal deck dimensions: 95x73xH16/30 cm
Weight: 509 kg
Number of pizzas:
Ø30cm: 12
Ø35cm: 8
Ø45cm: 4
Number of trays (60x40): 4
Pizza production per hour:
Ø30cm: 200
Ø35cm: 140
Ø45cm: 70
Number of pizza trays per hour (60x40): 32
Number of bakery trays per hour (60x40): 16
Maximum power: 19.5 kW
Power supply type:
AC V 400 3N
AC V 230 3

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