Slėginis indas Reaktoriaus katilo bako maišytuvas

Sąlyga: dilaminuotas dirbtuvėje (naudotas), CORNERCOPIA KN550 ENCRUSTING MACHINE by RHEON The Cornucopia KN-550 machine by Rheon is the ideal tool for food production, from ready meal applications to the production of confectionery and bakery products. Thanks to its patented encrusting technology, manufacturing high-quality products becomes significantly easier. The KN-550 is capable of producing a broad range of product weights. Even round products up to 300 g are effortlessly handled. Technical Data: - Product weight range: 10–300 g - Capacity: up to 400 kg/h depending on product type and consistency - Output: 10–90 pcs/min - Product length: 0–500 mm - Outer dough to filling ratio: 1:0–0:1 - Forming shapes: round, bar, and ribbon - Hopper capacity: 2 x 20 liters - Conveyor speed: 1.3–22 m/min Nsdpfx Ajuwc Hajd Uewp - Power: 3.2 kW - Open Top Pizza Production

Sąlyga: dilaminuotas dirbtuvėje (naudotas), Used Stress-Free Divider VX 202 Rheon The Rheon VX is a series of stress-free dividers capable of handling most dough types—even those with very high moisture content. From pan-baked rye bread to traditional Italian ciabatta flatbread. Key advantages of the machine: - The machine portions dough by weight, not by volume—ensuring the precise mass of each product. - During the dividing process, the machine does not press the dough but continues kneading it inside, thereby maintaining the dough’s gluten structure and keeping it “alive.” This eliminates the need for any chemical food additives. - The machine is extremely compact and quiet—saving production space and allowing peaceful operation during dough cutting. Nwodpsvy Ua Tefx Ad Usp - Our machines rank first in reliability among such equipment—delivering outstanding longevity with a service life of up to 25 years. - The unit features a Touch Screen control panel. - The machine is compatible with all types of dough (except puff pastry), regardless of firmness, moisture content, or ingredients. Technical specifications: - Capacity: up to 800 kg/h - Dough sheet width at output: 130–150 mm - Row configuration: 1 or 2 rows - Dough range for single row: 150–1200 g - Dough range for double row: 75–600 g - Hopper capacity: 42 L (approx. 20–30 kg of dough) Warranty: 6 months parts warranty worldwide.

Sąlyga: geras (naudotas), Įranga iš medaus perdirbimo fabriko. DC Norris karštosios patalpos, DC Norris nusistovėjimo talpos, DC Norris laikymo talpos, kristalizacijos talpos, super sėklų talpos, siurbliai, filtrų komplektai, įvairios užpildymo linijos skirti pildyti spaudžiamas buteliukus, stiklainius ir plastikinius kibirus. Nwsdpfx Adepcibmo Ujp

Sąlyga: labai geros būklės (naudotas), Funkcionalumas: visiškai funkcionalus, įėjimo įtampa: 400 V, Polin Multidrop Biscuit Depositor Nedswtf Eljpfx Ad Ujwp For trays with a width of 400 mm Rotary moulding Wire cut

Sąlyga: naujas, Maschinentyp: Vakuum-Teigteiler Modell: VD 100-700 Die Teigteilemaschine entspricht dem neuesten Stand der Teigverarbeitungstechnik. Nwjdpfouuclpsx Ad Uop Der Teig wird ohne Pressen und Beschädigen auf das gewünschte Gewicht portioniert. Alle mit dem Teig in Berührung kommenden Oberflächen bestehen aus Edelstahl. Gewichtsbereich: von 100 g bis 700 g Leistung: 1.800 – 2.400 Stück pro Stunde Abmessungen: 1370/1780 x 650 x 1600 mm Gewicht: 420 kg Elektrische Anschlussleistung: 1,75 kW

Sąlyga: paruoštas naudoti (naudotas), Used stainless steel reactor with double jacket and insulation Item number: 10255 Last application: Chemical industry Capacity: approx. 7,000 L Operating pressure: +6 / -1 bar Double jacket operating pressure: +12 bar Operating temperature: Max. 200°C Type: Vertical, on legs with baseplates Product-contact material: 1.4301 / AISI 304 Design: Double jacket and insulated Bottom: Dished end (Klöpperboden) Top: Dished end with flange ring Operating pressure per nameplate: ATM Vessel dimensions: Internal diameter: 1,790 mm Cylindrical height: 950 mm Total height: approx. 1,860 mm Leg height: 670 mm Materials: Internal: 1.4301 / AISI 304 External: 1.4301 / AISI 304 / painted steel Features: Nwedpfx Aded Dwkws Uop Removable, fully-flanged top cover Insulation Double jacket around the cylindrical section and bottom Various connections on the top Manway cover on the top

Sąlyga: labai geros būklės (naudotas), Wir haben zwei Globe Tech Eimer-Verschließlinien zum Verkauf. Sie wurden von einem Hema-Abfüller (separat erhältlich) beschickt, der 3-Liter-Behälter mit Honig befüllte. Die Linien befinden sich in sehr gutem Zustand – eine läuft von rechts nach links, die andere von links nach rechts. Njdpfx Adspfdhte Uswp

Gamybos metai: 2017, Sąlyga: naudotas, GORRERI – Fully Automatic Biscuit & Swiss Roll Production Line – 500 kg/h Products & Capacities: - Small Layer Cakes – 14,000 units/h – 38×80×H25 mm - Mini Rolls – 9,600 units/h – ø30+35×80 mm - Swiss Rolls – 2,000 units/h – ø65+35×70×160 mm Included Machinery & Modules: - Combined Pre-mixer & Turbo Mixer Unit (GMG500) - Water Chiller with Piping - Sponge Cake Dough Extruder (ERG600) - Tunnel Oven, Cyclothermic, 16 m × 0.6 m (Silver TC, 2 zones) - Wire Mesh Cooling Conveyor (NRG600 – 24 m) - Working Conveyor for Biscuits (BLPG600 – 16 m) - Acceleration Conveyor (NAG600) - Longitudinal Slicer (TLG600) - Syrup Dispenser (DIBG600) - Jam Pump (PMG600) - Jam Extruder (EMG600) - Cream Depositor (ECG600) - Overlapping Unit for Layer Cakes (GVG600) - Guillotine Cutter (TGVG600 – double vibrating blade) - Rolling Device for Mini Rolls (AMRG04 – 4 lanes) - Rolling Device for Swiss Rolls (ASRG02 – 2 lanes) - 180° Curve Conveyor - Electrical Control Cabinet with Control Panel Chocolate Coating & Cooling: Nwedpfx Adsxc E D Ro Uop - Chocolate Tank 1000 kg with Agitator, Pump, Heating & Filter - Enrobing Machine (ENROBMATIC600) - Cooling Tunnel (THERMOMATIC600 – 20 m, fully insulated, Frascold compressor) Connections & Requirements: - Power supply: 220V 1Ph + 380V 3Ph / 50Hz - Compressed air: 6 bar, dry & oil-free - Environment: +5°C to +32°C, 30–70% rH, max. 2000 m a.s.l.

Sąlyga: geras (naudotas), JKV Hermes JKV30 temperiermaschine für Schokolade Edelstahl, Schokoladentemperier- und Gießmaschine mit Vibrationsplatte, einstellbarer Temperaturregelung, mobil, 3 Stück auf Lager, 1-phasig Nsdpfx Adew H Dw To Uewp

Sąlyga: labai geros būklės (naudotas), Gamybos metai: 2014, Funkcionalumas: visiškai funkcionalus, bendras ilgis: 4 200 mm, bendras plotis: 1 300 mm, bendras aukštis: 1 800 mm, bendras svoris: 1 150 kg, įėjimo įtampa: 400 V, Cup filling and sealing machine Brand: Food Dosing Packing Machines SP. Z.O.O. Model: DOZOWNIK 2G Serial no.: 439 Year of manufacture: 2014 Voltage: 400 V, 3-phase Power: 2.5 kW Pressure: 6-8 bar Nwedpjvz H N Nefx Ad Ujp Weight: 1,150 kg Dimensions: 4,200 mm x 1,300 mm x 1,800 mm.