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HIGEL 800kg / 24 godziny

HIGEL FLAKE ICE MAKER

Professional ice flake machine for the food processing industry

1. Applications
Flake ice produced by HIGEL machines is widely used in:
* meat, fish, and poultry processing plants
* bakeries and food processing facilities
* gastronomy and catering
* laboratories and supermarkets
* hospitals and rehabilitation centers

A constant ice temperature range of -6°C to -8°C ensures dry, frozen flake ice with optimal flow properties, even during long-term storage.

2. Features and benefits
* Constructed from high-quality alloy steel, corrosion resistant
* Refrigerant: CO2
* High output with low energy consumption
* Excellent operating parameters – stable and reliable ice production
* Automatic residual water drainage (standard in selected models)
* Long service life and easy maintenance

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3. Technical data
Specification Value
Capacity up to 800 kg / 24 h
Power consumption 0.15 kW
Supply voltage 400 V / 50 Hz
Machine weight 78 kg
Dimensions (W/H/D) 1000 × 600 × 600 mm

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